Chebeague Island Inn Portland Maine Oceanfront Luxury Resort | New England Hotels I Portland Dining I Maine Wedding Venues


Served Six Days a Week (every day except Sunday)
Mussel Frites
Dijon mustard, Roasted Shallots, Horseradish, White Wine & Grilled Baguette
Oysters On The Half  Shell
Green Peppercorn Mignonette
$3 ea.
A selection of imported artisan cheese
$3 ea.
A selection of Maine artisan cheese
$5 ea.
A selecton of cured meats
$9 ea.
BBQ Pulled Pork Sandwich
Pickles, Coleslaw, Cabot Cheddar Cheese, Anadama Bread
The Chebig Burger
Organic Black Angus Beef, Pickled Mushrooms, Grilled Red Onion, Aioli, Potato Roll
Oyster Po Boy
Roasted Tomatoes, Cornichons, Baby Spinach, Chipotle Aioli, Potato Roll
Fish Pon Bon
Pan Seared Hake, Spring Onion Pesto, Toasted Brioche
CII Lobster Roll
Warm Lobster Salad, Baby Spinach, Sea Salt
*All sandwhiches are served with a choice of side salad or house made chips.
Hand-cut fries can be substituted for an additional $4

Seasonal Soup
Changes daily
Caesar Salad
Romaine Hearts, Piave Vecchio, Mustard Croutons, Garlicky Lemon Dressing
Add: Smoked Salmon (+$2), Chicken (+3), Lobster (+$8)
House Smoked Salmon Salad
Baby Spinach, Pickled Maine Ramps, Chevre Vinaigrette
Steak Salad
Mixed Greens, Great Hill Blue Cheese, Smoked Cranberries, Roasted Leek Vinaigrette
Simple Organic Greens
Baby Spinach, Pickled Maine Ramps, Chevre Vinagirette